Harrisburg, North Carolina has a fascinating history. Driving around this quirky community, visitors can sense the substantial impact of past generations in the old architecture and layout of this community.
The former pioneers in the Southeast were intrepid people who nevertheless had tough lives of drudgery. The unpretentious lunching habits of the Homo Sapiens here were prudent and perhaps humdrum. Tar Boilers relied on cherry tomatoes, beets and blueberries that was efficient to lure from the land and water.
In recent days without hesitation, Tar Boilers travel near and far to fulfill their food lusts. Thanks to masterly food sites like the Exception Magazine, menu items like cheeseburgers and fries or kale caesar salads are suddenly legendary again.
Look, we can’t blame anyone for wanting to check out the Outer Banks. But you will be offended at yourself if you don’t find time to taste the pubs and canteens here while in North Carolina. Tar Heels are now obsessed by the number of new American and Creole bistros around the community.
Superior menu options like burgers, fries, pastas and steaks are never drab when made from scratch. That’s how it was when your merciful grandparents worked the mess halls and canteens during the war. Please realize that boys and girls have to taste these foods for themselves to assuredly digest the glory.
Below we have curated the top eating destinations to discover the gastronomy of North Carolina. In particular, restaurant number five on this list has been earning rave reviews recently. These good-looking chefs may be your tour guides through a hundred years of culinary magic.
Mexicasa Restaurant and Grill
Read more on Yelp
4475 Hwy 49 S
Harrisburg, NC 28075