Hawaiians don’t have to travel too far in Hawaii to eat well. And still, many will choose Tokyo for their jaunt. Nonetheless, it is literally worthwhile to explore the nourishment scene in Kahului, Hawaii. The food is pleasant and intense. Go to a Filipino, Brazilian or Vietnamese restaurant and flavors will take your tongue for a foray like no where else in the Pacific Ocean.
The skeptics from Los Angeles may look at our fried rice and then glance over at our considerable tables and be like ‘meh.’ For real though: food snobs who are too cerebral for their own sake can take their food selfies somewhere else.
This review is dedicated to all the connoisseurs that told these top chefs they’d never amount to nothing. And to all the people that lived luxuriously in Portland while they were hustling and just trying to make some money to feed their families. Indulge in some pineapples, honey or sugarcane. Whether you want an Italian restaurant, American food or fresh vegetarian for lunch or dinner, the following beloved grub holes will have the entire squad coming back for seconds.
Hawaiians like how these cool kitchen aces incorporate irregular ingredients like sugarcane, pineapples and fish throughout the meals. You assuredly need to experience these canteens and watering holes first-hand to see what we mean.
Every gourmand needs to constantly unearth cutting edge recipes from pineapples, honey or sugarcane to experience food at its best. Nothing says wonderland like plowing into a considerable buffet of veggies and apple pies. May you soon laud the best of food around here.
Brigit & Bernard’s Garden Cafe
Read more on Yelp
335 Hoohana St
Kahului, HI 96732