If you must escape DC, Brooklyn or Portland this National Potato Lovers Month, there are an excess of options in New England. Be spirited and take the road less travelled all the way to Narragansett, Rhode Island. Long time locals in Rhode Island have known about these places for years and new foodie spots are opening up all the time to satisfy the great demand.
Be that as it may, sadly too many recipe critics have not given the chefs around this community their fair shake. How can you estimate value without first chomping into this town’s finest casseroles and ribs? Hullabaloo!
And if you don’t know, now you know ladies and gentlemen. Fiending for legitimate local specialties created in nearby Providence and Washington counties? Or do you want classic chocolate chip cookies and cupcakes instead. Or why not both?
We can haughtily communicate that no one but real, down to earth girls and boys cook up all the meals around this part of Little Rhody. And they don’t serve any of that pre-packaged, microwave crap. The denizens take their variations of meatloaf, steaks or salads seriously! Want a pro tip to have a truly splendid experience? Ask the thrilled staff how much salt is in the food. You can always adjust it so it’s more to your liking.
These original watering holes are so good-tasting you will tell the chefs they should sell tremendous delivery food around Narragansett, Rhode Island. Call the Restaurant Association of Rhode Island or whichever group hands out prizes for food in the Ocean State! These places are world-class!
Iggy’s Doughboys and Chowder
Read more on Yelp
1151 Point Judith Rd
Narragansett, RI 02882