Wheat Ridge, Colorado has had a exciting yet somewhat sensational past for history buffs. Even before the invention of electricity, this town was gaining a authoritative reputation in Colorado as a chow center.
The first explorers arrived in Colorado to mold a better life for themselves and their families. It was the definition of a high risk, high reward situation. These unflappable men and women had to face one gigantic problem after another. The normal-sauce eating habits of these early gals and guys were cheap, if a bit banal. Coloradans relied on items that were relatively painless to acquire.
At present, cuisine in Wheat Ridge, Colorado is refreshingly unabashed. And the decors can be downright genteel at a few of the trendsetting munch holes. Luckily, as the economy has grown in Wheat Ridge, Colorado, new transplants from New York City are bringing persnickety food palates. These new residents add to the vibrancy of the town and they have demanded a fresh perspective on steaks.
If journeyers want to feel the pulsing rhythms of Wheat Ridge, Colorado in your bones, then you have to be born and raised here. Yet any visitor can get a sense of things by paying homage to the quintessential restaurants and snacking on their famous Boston cream pies. Some of the ristorantes here have been in business since before WWII. But there are also trendsetting ristorantes that operate like hearty laboratories for the next incredible food technologies.
Premium products like pancakes and eggs or chocolate chip cookies and cupcakes made from scratch are available all over this neighborhood. Arguably no other hamlet in the Centennial State provides such a confident mix of food and culture.
With phenomenal photographs, we present a tour of both venerable and state-of-the-art culinary traditions that extend back centuries. These masculine chefs will be your guides through eight decades of gluttony.
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5800 W 38th Ave
Wheat Ridge, CO 80212