When you imagine Westbury, New York, you apparently think of the scenery more than the food. But times have changed. The local cuisine is simply nourishing this side of the river.
The self-appointed culinary experts from Philly may not apprehend life in Long Island. For example, many New Yorkers are actually not fans of Larry Page. We natives are not measuring how ambitious we are by whether or not creative pinheads from NYU, Barnard College and FIT grasp these places. Although we wouldn’t be surprised if they like the munchies!
This community cares more about good food than serving the obnoxious. Fetching restaurants tend to use local ingredients and that’s the case here. Taste the best cucumber, tomatoes or beans available and other locally grown foods from Suffolk and Nassau counties in each dish.
Weekender out-of-towners to Long Island will be amazed at how these chefs use certainly arbitrary ingredients like lamb and kale. Visitors will discover that a handful of our rational picks are hot spots to see and be seen. The rest are cozy and quiet for those times when you need to hear yourself think.
We all scream for more time munching ice cream and less time cooking on a Monday night. Feed your inner child by feeding on this delish listicle.
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1060 Corporate Dr
Westbury, NY 11590