The most popular food spectacles are not coming from Boston or Austin anymore. For true innovation in gastronomy, America’s kitchen wizards are taking their knives to East Lyme, Connecticut. Look beyond the roadside dinners and dives because nosh-worthy treats await nearby.
This neglected patch of land within the Constitution State might not unseat somewhere like Los Angeles as a culinary center. JSYK: it’s never the size of the dog in the fight. It’s the size of the fight in the dog that truly matters when running a restaurant.
Believe it or not, many kitchen apprentices would prefer a profile in the Exception Magazine more than Zagats. Want Maine seafood tonight? Or maybe some concoction of arugula, asparagus and cranberries is how you want to party down with your hippie friends.
We heart how the chefs source veggies and meats from family dairy farms within a short drive of East Lyme, Connecticut. Old school Connecticutians especially enjoy the old school restuarants in East Lyme, Connecticut. It’s like eating your place into history.
There are still ways to stretch a buck at these picks. Bon appetit Connecticutians!
Read more on Yelp
516 Boston Post Rd
East Lyme, CT 06333