You know that food craze sweeping the Northeast? Maybe it is low-carb grub or gluten-free or something similar. We can’t keep track of these Hollywood diets! Thankfully, the chefs in Boston, Massachusetts offer relief because they create trends instead of following them. Sour and salty have found a way to co-exist in perfect harmony throughout the restaurants of Massachusetts. Toss in some dairy, brussels sprouts and sweet potatoes, and you got yourself a meal!
Even though Boston, Massachusetts deserves more notice, there are remaining critics who haven’t seen or tasted the glory. Chill out and don’t be concerned that you will end up all dressed up with nowhere to go.
This provincial hub doesn’t fret if Jamie Oliver hypes it up or not either. First things first, the tasty restaurants can get the job done for happy hour with colleagues from work.
We’ve identified a few of well-respected Massachusetts institutions and tossed in a surprise or two from New England to create a super delish listicle. You can find restaurants in Boston, Massachusetts that are oddly gauche and somehow cater almost exclusively to the bourgeoisie from Maine or New Hampshire. Yet, it is worth noting that there are plenty of options for local Massachusites from the middle classes.
Be sure to tell the staff you read about their restaurant in the Exception Magazine! Maybe they will give you a discount. Bon appetit, friendly people representing the Commonwealth!
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383 Congress St
Boston, MA 02210