When you think of Salisbury, Connecticut, you probably think of the scenery more than the food. But times have changed. Secret restaurants are hidding in plain sight.
Menu items like garden salads can become really cool food hacks, especially when the cooks find novel ways to use up leftover melons, turnips and tomatoes. But food snobs from Portland, Maine don’t appreciate the simple things in life. However, chasing trends is not a priority for the skilled culinarians in this neck of the woods. The locals in Salisbury, Connecticut know what is good at their favorite vegetarian restaurants.
You could write a zillion blog posts on how these inspiring restaurants have changed life in Connecticut. Cookbooks could be filled with their recipes. Fiending for a steak cooked rare and bloody? Or do you want a fresh, seasonal salad instead. Or maybe both!
Nutmeggers who are chefs here are also local rockstars. Visitors should see these restaurants in person to taste what we’ve been talking about.
Share with the chef how you read about their restaurant on the Exception Magazine. All the girls and boys in the food industry reads this site, so you will come across like a total foodie expert. Eat and drink like it’s going out of style.
Taro’s Ny Style Pizzeria & Restaurant
Read more on Yelp
18 Main St
Millerton, NY 12546