Crestwood, Kentucky is stocked with the most real places for peach cobblers and apple pies. And that is only a sample of the renowned chow options. Alums and fussy students from the University of Louisville and Morehead have tasted it all, from Frankfort to Jacksonville. And there’s a reason they keep coming back here.
This forgotten stretch within the Commonwealth may not win a torrent of cooking magazine awards. No matter though! Said and done, we hear a bunch of commotion signifying nothing of substance.
The other day, we had it with the haters and decided this town needed an article to highlight its ambitious culinary glory. Hankering for cutting edge, Southern, Indian and French-inspired restaurants? Or maybe the human beings in your party are hungry for dated restaurants which are renowned for fried chicken. It’s all feasible.
Enthusiasts will ardently exclaim that actual boys and girls love to make the grub nearby. The kitchen artists source baller organic products and avoid superficial GMOs whenever it is appropriate. It’s top-tier when fish and meatloaf are made from scratch. Old timers usually recommend starting out with a visit to the classic Irish, Vegan and Peruvian restaurants in Crestwood, Kentucky.
We have designated the very best in the Upland South. This is a full survey of the foodie scene in Crestwood, Kentucky. Nothing says “Welcome Home” like plowing into a humongous buffet of bagels or fried chicken.
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6110 Crestwood Station
Crestwood, KY 40014